VacMaster - Chamber Vacuum Sealer

Product Notes:

S&H included in Canada

This model is VacMaster's original entry level commercial grade Chamber Vacuum Sealers (which now range between $2000 and $22,000 Canadian) and is quite suitable for hunters, fishers, gardeners, or large households.

Vacuum sealing is a great way to avoid freezer burn, dehydration, odours, and food waste. You can even use them to preserve non-food items from tarnishing, or to create waterproof emergency kits for camping or boating.

But most vacuum packaging machines have you place the food into a bag situated just outside the machine, which then sucks all the air AND any residual liquid out, and attempts to seal the contents in. Trouble is, sometimes that residual moisture can make for a faulty seal, and sometimes, you may WANT to seal something with a lot of liquid in it (like a special sauce).

Chamber Machines solve that problem with their inner chamber, which is where you place the vacuum bag and whatever you want enclosed within it. Then you just close the lid and activate the machine, which will vacuum all the air out of the entire chamber (and not just the bag), which enables the air pressure to remain equal both inside and outside of the bag so the liquids stay in the bag.