Info: 90 Softgels (25,000 IU)
Beta-carotene is a strong antioxidant that gets converted to vitamin A in our bodies. The benefits of vitamin A include positive effects on vision, growth, bone development, tooth development, sustained healthy epithelial tissues, hormonal and coenzyme balance and reproduction.
Info: 90 Softgels (25,000 IU)
Beta-carotene is a strong antioxidant that gets converted to vitamin A in our bodies. The benefits of vitamin A include positive effects on vision, growth, bone development, tooth development, sustained healthy epithelial tissues, hormonal and coenzyme balance and reproduction.
Product Notes:
Beta-Carotene (β-carotene) has also been found to be the type of nutrient most likely to prevent the progression of late stage AMD (age-related macular degeneration), and it may also reduce the risk of developing cataracts.
New Roots Herbal obtains its beta-carotene naturally from non‑GMO red palm fruit, which is a great source to get beta-carotene as a source of vitamin A, and also provides a full range of other types of beneficial natural carotenoids.
Ingredients:
Each softgel contains:
100% natural mixed carotenoids from red palm fruit, providing 15 mg or 25,000 IU Beta-Carotene (Provitamin A)
Also contains alpha-carotene, gamma-carotene, and lycopene.
Non-medicinal ingredients: Organic flax seed oil in a softgel composed of glycerin, bovine gelatin, and purified water.
Contains no: Gluten, soy, wheat, corn, eggs, dairy, yeast, citrus, preservatives, artificial flavour or colour, starch, or sugar.
Suggested Usage:
Take 1 softgel daily, or as directed by a healthcare practitioner. Store in a cool, dry place, away from sunlight.
Warnings:
Keep out of reach of children. Consult a healthcare practitioner prior to using New Roots Beta-Carotene if you are (or were) a tobacco smoker.
Health Canada Natural Product Number: 80087568.
Supporting Science:
Choo, Priscilla Peixi et al. “Review of Evidence for the Usage of Antioxidants for Eye Aging.” BioMed Research International, 2022.
Li, Shan-Shan et al. “Efficacy of different nutrients in age-related macular degeneration: A systematic review and network meta-analysis.” Seminars in Ophthalmology, 2022.
Tan, Choon Hui et al. “Red Palm Oil: A Review on Processing, Health Benefits and Its Application in Food.” Journal of Oleo Science, 2021.